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Tell us about your site
Shifts, headcount and where the break room is.
Keep every shift fueled, without leaving the floor.
Fresh meals, cold drinks and energy for day, swing and graveyard shifts, right in your break room. Cashless, always stocked, and free for qualifying sites.
Sound familiar?
The problems we fix.
The problem
"Breaks run long because people drive out for food."
The Stellar fix
Real meals in the break room mean a 30-minute lunch stays 30 minutes.
The problem
"The machine is empty by Thursday."
The Stellar fix
Live stock data shows what’s selling, and busy sites get extra route visits.
The problem
"Summer heat wipes our crew out."
The Stellar fix
Cold water, electrolytes and sports drinks stocked deep from May through September.
Your setup
The right setup for your site.
Pick your largest shift to see what we’d typically recommend.
Shift size: 75–200Typical recommendation
- 1Drink machine
- 1Snack machine
Enough capacity for a full break rush.
Built for long shifts
Breaks that stay on schedule
Food and drinks on-site, so nobody leaves the property.
Every shift gets the same
Graveyard eats as well as days.
Ready for the heat
Hydration stocked deep through Las Vegas summers.
Zero work for your team
We stock, clean and service everything, and follow your site’s safety rules.
The warehouse lineup
Stocked for the start, the break and the last hour.
We start with filling, high-energy favorites and fresh meals, and tune the mix from live sales data and your crew’s requests.
- Cold water and electrolytes
- Sports and energy drinks
- Sandwiches, wraps and meals (cooler)
- Microwave-ready meals (cooler)
- Jerky and protein snacks
- Chips and classic snacks
- Candy and sweets
- Coffee drinks
- + Your crew's requests
Up and running in three steps.
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Free visit and install
Installed in about two hours, between shifts or at a quiet time you choose.
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We keep it Stellar
Restocked from live data, with extra visits for busy sites.
Other locations we serve
Warehouse vending FAQs
Do you serve sites that run 24/7?
Yes. Every machine is cashless and sells around the clock, and we schedule route visits around your shift changes.
Can you stock full meals, not just snacks?
Yes. Smart coolers carry sandwiches, wraps, salads and microwave-ready meals.
Will your team follow our safety rules?
Yes. We follow your check-in, PPE and site-safety requirements on every visit.
Can we subsidize food or drinks for our crew?
Yes. Many sites comp water or discount meals. We bill the company monthly.
What happens if a machine has a problem?
Workers scan the QR code for a refund, and our team is on site within 24 hours.
Is there a contract?
No long-term contract. It's a simple placement agreement you can end with 30 days' notice.
Warehouse vending services in Las Vegas
Distribution centers and plants across the valley run long, physical shifts, often around the clock. When the nearest food is a drive away, breaks run long and people go hungry on graveyard. A well-stocked break room with fresh meals and cold drinks keeps crews fueled and breaks on schedule, and in a Las Vegas summer, hydration isn’t optional.
Stellar Vending places cashless vending machines and smart coolers in warehouses, distribution centers and manufacturing sites across the Las Vegas Valley, from North Las Vegas to the I-15 south corridor. Qualifying sites with 50 or more people on-site daily pay nothing for the machine, installation, stocking or service.
Keep learning
From the Stellar blog.
IndustriesWarehouse breakrooms that keep every shift fueledShort breaks, hot buildings and round-the-clock shifts. How to set up a warehouse breakroom that keeps every crew fed and hydrated.Read the post 
ComparisonsMicro market vs. smart cooler: what Las Vegas businesses should knowMicro markets and smart coolers both offer fresh food on-site. Here is a fair look at each, and why a smart cooler fits most Las Vegas locations better.Read the post 
For managersA facility manager's guide to hands-off vendingPlacement, power, service windows and repairs: what hands-off vending should look like for a facility manager, and the questions to ask any vendor.Read the post Fuel every shift. Pay nothing.
Tell us about your site, or call and talk to a real person in Las Vegas.